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Rectangular wheat thin waffle sheets

Ingredients:Wheat flour, rapeseed oil, corn starch, emulsifier soy lecithin, dough rising material sodium bicarbonate, table salt. Milk, peanut, egg traces are possible.

Nutritional information per 3.53 oz. (100 g.):Energy value: 1688,00 kJ / 398.00 kcal; fat: 3.30 g; saturated fatty acids: 0.40 g; carbohydrates: 79.00 g; sugars: 1.80 g; protein: 11.00 g; Salt: 0.30 g;

GRP:EU