Multipurpose chocolate-flavored compound coatings are designed to give your confections the look you desire in a snap! Versatile compound coatings for a variety of applications including glazing, dipping and decorating.

Ingredients: Sugar, Hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Whole Milk Powder, Hydrogenated Palm Oil, Soy Lecithin (an emulsifier), Vanillin (artificial flavor).

GRP:ABF