The twisted shape of Rotini noodles help it to hold bits of meat, vegetables and cheese, which is why this noodle is used with thick sauces. Try using this pasta to create fun salads, baked casseroles or stir-fry meals.

Ingredients: Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid. Contains: Wheat Ingredients

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