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Certificate dough biscuits covered with apple jam and decorated with icing sugar

Ingredients:Wheat flour, apple jam (apple puree 95 % (apples, preservative sodium metabisulphite), sugar), vegetable fat (palm, shea butter, emulsifier fatty acid mono- and diglycerides, fragrance, collapse carotene), sugar, sugar, glucose (glucose, maltose, water, fructose, maltriosis), icing sugar, baking powder (dough raising substances: diphosphates, sodium diphosphates, sodium carbonates; adhesive regulated substances: calcium carbonates, calcium sulfate; wheat starch, refined rape oil) , salt, carotene dye. There may be traces of eggs and their products, milk and its products, ground and other nuts and their products.

Nutritional information per 3.53 oz. (100 g.):Energy value: 1640.00 kJ / 394.00 kcal; fat: 14.00 g; saturated fatty acids: 6.10 g; carbohydrates: 63.00 g; sugars: 37.00 g; protein: 3.90 g; Salt: 0.06 g;

GRP:EU