look no further for the french classic. when it comes to achieving perfection in brioche, only bakerly reaches the mark. nobody else does their brioche like us because no one else uses the same authentic recipe we do. eggs and butter is the hallmark of true brioche and we’re the only people who make it that way. we like to think this sets us apart from the pack. not to mention, we think a hand-braided brioche is a work of art. see for yourself!

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