Caperberries are fruits of the caper plant. Each of these fleshy berries gives way to crunch seeds that explode with briny droplets and lemony taste-offering an irresistible salty, sour, and refreshing flavor profile. Don’t say we didn’t warn you … Simply stopping at one may very well prove impossible! And that might not be such a bad thing, after all. Aside from their addictive taste and texture, caperberries are also a big source of natural antioxidants! They’re also packed with vitamin A, K, niacin, and riboflavin. So, go ahead, pop these babies in your mouth-your body will thank you for it!

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