Confession: we’ve fallen hard for this spoon-worthy spread. Sweet vanilla flirts with roasty-toasty almonds in a nut butter so luscious, it’s lust at first lick. What’s on the inside counts too, and that’s good news because this nut-ritious treat is rich with plant-based protein and minerals. It all started in sunny California where our premium almonds are grown, roasted and blended to nut-buttery perfection.

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