Why are noodles universally loved? Pretty much every major world culture enjoys its variation. But something special happened in the 21st century when the beloved, versatile noodle was reborn….as a vegetable! Everything that makes noodles a globe-pleasing favorite is respected in our sweet potato noodles: These noodles have texture, flavor, versatility; and you can eat them plain, with a little olive oil and salt, or dress them up with any of your favorite sauces. But here’s the bonus: Sweet potatoes are so incredibly good for you—a nutrient-dense root vegetable that serves up fiber, vitamins and minerals. Sweet! Because there’s always room on your pantry shelf for Sideaway.

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