Grady’s brought the cold brew revolution to the masses in 2011 with our bottled New Orleans-style coffee concentrate. Cold brewed with chicory and a special blend of spices for 20 hours, our concentrate is velvety-smooth and packed with flavor.One part Grady’s + one part milk (or water for black coffee) = total perfection. Feeling adventurous? Keep a bottle in your fridge for up to a month and pour a cup whenever you want. Try it with vodka for a cocktail, sparkling water for a coffee soda or over ice cream for true decadence.