With their nutty taste and delicate crunch, toasted sesame seeds are an excellent way to add depth and texture to recipes. They are often used in Asian dishes, which rely on the contrast of texture and taste. When compared to the non-toasted variety, there is a distinct flavor difference. Toasted sesame seeds are far richer, almost smoky. When sourcing our SPICE ISLANDS® sesame seed, we look for seeds that have creamy white color and a mild, nutty flavor.

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