Make any recipe you’d traditionally use tuna ocean-friendly and fish-less with our gluten-free, plant-based seafood alternative, packed with plant-based protein and flavored with red chili, onion and garlic. TUNO Thai Sweet Chili is great on veggies, as an appetizer or snack. You can even make vegan sushi, add it to your Poke bowl or add as a salad topping.

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