WE'RE DOING BIG; BAKERY-FRESH THINGS FOR CERTIFIED GLUTEN FREE BREAD WITH SCHÄR GLUTEN FREE MULTIGRAIN CIABATTA. THESE ROLLS ARE PACKED WITH ANCIENT GRAINS AND SEEDS AND FORTIFIED WITH VITAMINS AND MINERALS TO PROVIDE A NUTRITIOUS; ARTISAN-STYLE ROLL. BECAUSE OUR MULTIGRAIN CIABATTA IS PARBAKED; YOU CAN FINISH IT IN THE OVEN AND HAVE FRESH; DELICIOUS BREAD ON YOUR TABLE IN MINUTES. OUR MULTIGRAIN CIABATTA IS HIGH IN FIBER AND FREE OF WHEAT; LACTOSE; GMOS AND PRESERVATIVES SO EVERYONE CAN ENJOY A PERFECT ITALIAN-STYLE PANINI WITH CONFIDENCE. IT'S ALSO THE PERFECT BREAD FOR CREATING HEARTY; GLUTEN-FREE CROUTONS OR CIABATTA SLIDERS. SLICE AND TOP THEM WITH TOMATO; GARLIC AND OLIVE OIL FOR GLUTEN-FREE BRUSCHETTA. OUR GLUTEN FREE MULTIGRAIN CIABATTA COMES IN ONE 7 OZ. (200 G.) PACKAGE AND CONTAINS FOUR ROLLS. HERE AT SCHÄR; WE'VE JOINED EUROPE'S SPECIAL NUTRITION INNOVATORS AT DR. SCHÄR IN THEIR WORK TOWARD BETTERING THE LIVES OF THE GLUTEN FREE. SINCE 1981; LONG BEFORE IT BECAME A "TREND; " WE'VE PROVIDED THE VERY BEST RESOURCES; KNOWLEDGE; AND DELICIOUS PRODUCTS FOR THOSE SUFFERING FROM CELIAC DISEASE; GLUTEN SENSITIVITY OR CHOOSING A GLUTEN-FREE LIFESTYLE.

Ingredients: CORN STARCH;WATER;SOURDOUGH (RICE FLOUR; WATER);RICE FLOUR;BUCKWHEAT FLOUR;SUNFLOWER SEEDS;FLAX SEEDS;CARAMELIZED SUGAR CANE SYRUP;PSYLLIUM SEED HUSK (VEGETABLE FIBER);RICE STARCH;MODIFIED CELLULOSE;APPLE JUICE CONCENTRATE;YEAST;SOY PROTEIN;SUNFLOWER OIL;SALT;CORN FLOUR;TARTARIC ACID