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A fragile dough, milk -flavored biscuits Decorated with cocoa icing

Ingredients:Wheat flour, sugar, cocoa putty 18 % (sugar, vegetable fat (palm, shea butter, palm nuclei oils, emulsifiers: sorbitan trishearate, lecin (sunflower)), lean cocoa powder 18 %, cocoa butter, emulsifiers: soya lecine, poliglicerol polygicerol ; flavoring vanillin), vegetable fat (palm, shea butter, emulsifier of fatty acid mono- and diglycerides, fragrance, carotene dye), egg powder, sweet whey powder, dough rising material ammonium carbonts, baking powder , sodium diphosphates, sodium carbonates; stickiness regulated substances: calcium carbonates, calcium sulfate; wheat starch, refined rapeseed oil), fragrance, salt, carotene dye. May have traces of sulfur dioxide and sulphites, ground and other nuts and their products.

Nutritional information per 3.53 oz. (100 g.):Energy value: 2037,00 kJ / 490.00 kcal; fat: 25.00 g; saturated fatty acids: 12.00 g; carbohydrates: 63.00 g; sugars: 31.00 g; protein: 6.20 g; Salt: 0.14 g;

GRP:EU