This exciting new flour makes gluten free baking easier than ever! No need for additional ingredients or following complicated ratios - just substitute this flour 1 to 1, like the name suggests! Great for cookies, cakes, brownies, pancakes, pies, muffins and more!
Ingredients: Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum. Gluten Free
GRP:ABF