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Crushed dough biscuits with sweet caramel stuffing and putty cocoa icing
Ingredients:caramelized sweetened condensed dairy product 39 %(skimmed milk 48.5 %, sugar 43.5 %, vegetable fat (palm fat, partial hydrogenated palm fat), stabilizers: Karagenin, agar, sodium phosphates; thickener: caragenin, tara rubber Potassium chloride; emulsifiers: fatty acids mono- and diglycerides, soy lecithin; fragrance), wheat flour, cocoa putty (sugar, vegetable fat (palm, shea butter, palm nuclei oils, emulsifiers: sorbitan trishearate, lectin) Cocoa powder 18 %, cocoa butter, emulsifiers: soy lecithin, polyglycerol polyiricicoate; fragrance vanillin), vegetable fat (palm, shea butter oils, emulsifier fatty acids mono- and diglycerides, fragrance, (glucose, maltose, water, fructose, maltotriosis), egg powder, baking powder (dough raising materials: Difosphata I, sodium diphosphates, sodium carbonates; Adhesives regulated by substances: calcium carbonates, calcium sulfate; Wheat starch, refined rapeseed oil), salt, fragrance, carotene dye. May have traces of sulfur dioxide and sulphites, ground and other nuts and their products.
Nutritional information per 3.53 oz. (100 g.):Energy value: 180,00 kJ / 433.00 kcal; fat: 20.00 g; saturated fatty acids: 11.00 g; carbohydrates: 59.00 g; sugars: 41.00 g; protein: 5.80 g; Salt: 0.21 g;
GRP:EU