Alpine White Wafers are easy to work with and have a sweet taste and creamy texture. These wafers are perfect for melting and using as a coating for fresh fruit, candy making or to dip baked goods like granola bars and cookies.
Ingredients: Sugar, Vegetable Oil (Palm Kernel Oil And Hydrogenated Palm Kernel Oil), Whey Powder, Whole Milk Solids, Nonfat Dry Milk Solids, Soy Lecithin (An Emulsifier), Salt, And Artificial Flavor. Allergens: Milk And Soy. Made with Bioengineered Ingredient(s).
GRP:ABF